

Thank God for flowers
Thank God for flowers

Salmon ikura with dry fish
Salmon ikura with dry fish
Psalm 103:1-5
1. Bless the Lord, O my soul;
And all that is within me, bless His holy name!
2. Bless the Lord, O my soul,
And forget not all His benefits:
3. Who forgives all your iniquities,
Who heals all your diseases,
4. Who redeems your life from destruction,
Who crowns you with lovingkindness and tender mercies,
5. Who satisfies your mouth with good things,
So that your youth is renewed like the eagle’s.
Psalm 103:1-5
1. Bless the Lord, O my soul;
And all that is within me, bless His holy name!
2. Bless the Lord, O my soul,
And forget not all His benefits:
3. Who forgives all your iniquities,
Who heals all your diseases,
4. Who redeems your life from destruction,
Who crowns you with lovingkindness and tender mercies,
5. Who satisfies your mouth with good things,
So that your youth is renewed like the eagle’s.
Psalms 121:1-2
Psalms 121:1-2
1. I will lift up mine eyes unto the hills, from whence cometh my help.
2. My help cometh from the Lord, which made heaven and earth.
About Us and QUALITY:
Ocean Run Seafoods, INC is based on the belief that
QUALITY is the name of the GAME.
We have the power in our hands,
literally to make a WORLD of difference and WE DO!

F/V SANJO
The labor and experience that it takes to get the BEST QUALITY comes down to appreciating the public resource (Wild Salmon)
to continually giving YOU DIRECT ACCESS.

From the Fishermen at sea, to the highly valued individuals like YOU, a HIGHLY PREMIUM eating wild salmon is the COMMON DENOMINATOR
with the HANDS that catch, bled, clean, and ice your fish
from the time it is CAUGHT.

From the Fishermen at sea, to the highly intelligent individuals like YOU, a HIGHLY PREMIUM eating wild salmon is the COMMON DENOMINATOR
with the HANDS that catch, bled, clean, and ice your fish
from the time it is CAUGHT.
We want to EARN your BUSINESS TODAY!
Fresh Wild Caught Salmon Available from mid-August to mid-November:
King Salmon: August - September
Sockeye Salmon: August
Silver/Coho Salmon: Mid September
Keta/Chum Salmon: Mid October