top of page

Thank God for flowers

Salmon ikura with dry fish

     Psalm 103:1-5

1. Bless the Lord, O my soul;

And all that is within me, bless His holy name!

2. Bless the Lord, O my soul,

And forget not all His benefits:

3. Who forgives all your iniquities,

Who heals all your diseases,

4. Who redeems your life from destruction,

Who crowns you with lovingkindness and tender mercies,

5. Who satisfies your mouth with good things,

So that your youth is renewed like the eagle’s.

Psalms 121:1-2

 1. I will lift up mine eyes unto the hills, from whence cometh my help.
 2. My help cometh from the Lord, which made heaven and earth.

 

Fishing season starts August 14th through Mid November 2023

Put your orders in now for Coho and Keta salmon

Text or call John at 206-777-5000

We specialize in the CARE and HANDLING of your WILD SALMON so that you get the BEST of the BEST in QUALITY and FRESHNESS.

Sockeye Salmon ready to cook

Sockeye ready to cook.

Dried Salmon from Alaska

Salmon Ikura with dry Fish

Ready for the Barbeque

Ready for the Oven

Coho Salmon Ready to Market

Premium White MEAT KING

Highest in OIL (OMEGA OILS)

Freshly caught daily

Fresh Coho

Ready for Market

Fraser River Sockeye

Wild Salmon

Fresh Caught in Bellingham

00:00 / 03:09
6BD9F044-3D7E-4DE1-994F-31CE53093B43_1_201_a.heic

Average Sockeye fillet weighs approximately 1.5 pounds




bottom of page